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Best Ever Irish Soda Bread

Updated: Sep 25, 2023

Another great find on allrecipes.com


https://www.allrecipes.com/recipe/213826/best-ever-irish-soda-bread/


BEST EVER IRISH SODA BREAD


4 cups all-purpose flour

¾ cup white sugar

1 teaspoon salt

1 teaspoon baking powder

1 teaspoon baking soda

½ cup butter, at room temperature

1 ½ cups raisins

1 ½ cups buttermilk, at room temperature

3 eggs, at room temperature


Step 1

Preheat oven to 350 degrees F (175 degrees C). Grease a 9-inch cake pan.


Step 2

Stir together the flour, sugar, salt, baking powder, and baking soda in a large bowl. Using a pastry cutter, cut the butter gently into the flour mixture until well combined, and stir in the raisins. In another bowl, whisk the buttermilk and eggs together; lightly beat the buttermilk mixture into the flour mixture. Place the dough into the prepared cake pan.


Step 3

Bake in the preheated oven until the bread has risen and the top is golden brown, 45 minutes to 1 hour. A knife inserted into the center of the bread should come out clean. Cool the bread in the pan on a wire rack for 10 minutes before removing. Serve warm.

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