Well this recipe was a hit with my family! I saw it on TikTok (credit to Kathyquad123 https://www.tiktok.com/t/ZTLMGfUgb/). It was super- easy and delicious!
CHICKEN PARM ROLL-UPS
INGREDIENTS:
Marinara (Homemade or your favorite brand - I like Rao's)
Red Wine (optional) - I used Pino Noir
Chicken Broth
Thin-sliced Chicken Breasts
Extra-Virgin Olive Oil (EVOO)
Italian-Style Breadcrumbs
Panko Breadcrumbs
Sliced Mozzarella
Butter
Directions:
Preheat oven to 375 degrees F.
Pour a jar of marinara into the bottom of an oven-safe baking dish.
Add a bit of red wine and chicken broth to the marinara and mix together.
Dip thin chicken slices in EVOO and then in the Panko/Italian-style breadcrumbs.
Roll a slice of mozzarella inside and add roll-ups to the baking dish.
Top each piece of chicken with a little extra breadcrumbs.
Grate butter on top of the chicken (I just added small cubes of butter to each breast).
Note: Do not cover chicken in marinara. You want the breadcrumbs on top to get all brown and buttery.
Cover with foil and bake on 375 degrees F for 45 minutes.
Remove foil and bake for another 15-20 minutes until breadcrumbs are golden brown.
Serve with your favorite pasta and enjoy!
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