Pot Roast

The most delicious pot roast (and I was never a fan of pot roast).

POT ROAST

• One pack of ranch dressing

• One pack of Good Seasons Italian Dressing Mix

• One Packet of Brown Gravy (low-sodium)

• 2 Large Pot Roasts

• Mix above with 1.5 to 2 cups of water and pour it over the pot roast

• 8 hours in a crock pot on low, take it out and shred it and put it back in the gravy

Directions:

1. Mix all three packets in a bowl with about a cup and a half to 2 cups of water and pour it over your pot roast.

2. Add everything to the crockpot and cook on low for 8 hours.

3. Remove and shred and return to gravy and serve!